Boost Metabolism Now Blog

Quick and easy tofu cabbage noodle bowl with lots of veggies and cabbage noodles. This meal takes less than 30 minutes to prepare. It’s tasty, vegan and gluten-free! The post Tofu Cabbage Noodle Bowl appeared first on Eating Bird Food.

You only need 4 simple ingredients to make this viral cottage cheese ice cream! It’s super creamy, thick and packed with over 20 grams of protein! The post Cottage Cheese Ice Cream appeared first on Eating Bird Food.

My first ever cookbook, Mostly Veggies, is officially available for preorder and I finally get to reveal the cover! The post Mostly Veggies Cookbook appeared first on Eating Bird Food.

This vegan curried cauliflower and tempeh bowl cooks up on one pan and is packed with flavor! It’s easy to whip up, making it the perfect meal for busy weeknights. The post Curried Cauliflower and Tempeh Bowl appeared first on Eating Bird Food.

This broccoli avocado tuna bowl is packed with protein-rich tuna, fresh broccoli and creamy avocado. It’s a quick, easy bowl-in-a-meal that’s perfect for lunch or dinner! The post Broccoli Avocado Tuna Bowl appeared first on Eating Bird Food.

These ground turkey tacos are juicy and packed with tons of flavor. They come together in about 20 minutes for a quick and easy weeknight meal that the whole family will love! The post Ground Turkey Tacos appeared first on Eating Bird Food.

This turkey taco meal prep bowl combines flavorful ground turkey with lettuce, beans, corn and cilantro lime rice all topped with a creamy southwest dressing. Perfect for meal prep! The post Turkey Taco Meal Prep Bowl appeared first on Eating Bird Food.

Here’s how to make the best strawberry buttercream frosting with fresh strawberry puree. It’s creamy, fluffy, super easy to make and tastes delicious on your favorite dessert. The post Strawberry Buttercream Frosting appeared first on Eating Bird Food.

This easy strawberry cake is made with cake flour, fresh strawberry puree and Greek yogurt. It’s light and fluffy and topped with a decadent homemade strawberry buttercream frosting. The post Easy Strawberry Cake appeared first on Eating Bird Food.

These fresh shrimp spring rolls are filled with crisp vegetables, herbs, rice noodles and shrimp and served with a flavorful peanut dipping sauce. They’re perfect for an appetizer or light meal! The post Shrimp Spring Rolls with Peanut Sauce appeared first on Eating Bird Food.